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America's
Premium Waters
America's Premium
Waters is just that. The best premium Water that you can find! Be sure to
read and learn about the secrets of water you may not know about and how this
knowledge can help you be healthier.
Not all
water is the same. Find out the difference and never be misinformed again.
A little music while
your read. One of my favorite water songs: "Rain" by Jeremy Greene.
Tap
Water
is water that generally
comes from a municipal water supply. Municipal water supplies come from
reservoirs, lakes or streams and are generally protected and tested for safety.
A long time ago, a Doctor made a discovery that chlorine could disinfect water
and kill some types of cysts and bacteria. While this is true and it protects
the public from these types of problems the fact is that people who drink
chlorinated water have 93% greater risk of getting cancer.
Silicofluroride the other disinfectant added to water is
the cheap toxic waste left over from uranium extraction.
Bottled
water classified as Drinking Water is Tap water
from a municipal water supply that has been
purified. "Purified water" , "Distilled Water" or "Vapor Distilled Water" is
good to drink no longer then 2 weeks and is good for detoxification. Any
longer then that and you have problems with electrolyte and mineral
deficiencies. Even worse, when exposed to air this type of water becomes
acidic. Acidosis decreases the amount of oxygen to the body and increases the
risk for all kinds of health problems like Cancer, High Blood Pressure, Heart
Irregularities and increases the aging process along with a long list of
degenerative diseases.
Bottled
water classified as Spring Water is water that
comes from an under ground source to the surface. This type of water may be
purified because of exposure to animal or human waste, jet fuel, or pesticides
once it becomes exposed to the environment. If it has, it will say purified on
the label otherwise it may simply be filtered and ozonated per regulations.
Spring water is generally more healthful then purified water because it retains
it's natural minerals.
Bottled
water classified as Glacier Water
is water that generally comes from above ground Glacier
Runoff. This type of water may be purified because of exposure to animal
or human waste, jet fuel, or pesticides from exposure to the environment. If it
has, it will say purified on the label otherwise it may be filtered and
ozonated per regulations. Glacier water is generally more healthful then
purified water because it retains it's natural minerals. Glacier water is also
usually alkaline and may have minerals and electrolytes.
Bottled
Mineral Water
can come from a spring, a confined aquifer or an
unconfined aquifier but the FDA classifies it as coming from a protected
underground source containing at least 250 parts per million of disolved solids
(T.D.S.). Minerals and electrolytes are very important for good health. Mineral
water is usually alkaline and alkaline water increases the amount of oxygen our
body receives as well as warding off degenerative diseases. Mineral water that
comes from a confined aquifer is the only mineral water that is naturally pure.
Water from an
Unconfined aquifer is
usually from a source that is shallow in the earth exposed to contaminants from
the surface. A hand dug well is a good example. This type of water
may or may not have minerals. It may or may not be alkaline and may or may not
have electrolytes. It may or may not be purified.
Water from a
Confined Aquifer
is the most naturally pure water available on earth.
It is hard to find and relatively rare. It is usually found by accident or
sometimes on purpose when people drill far below the surface of the earth,
usually hundreds of feet down. It is not exposed to surface contaminants like
unconfined aquifers, streams, lakes, rivers, springs or glaciers. Through
a process that can take thousands of years important minerals and electrolytes
become part of the water structure when the water absorbs them by a slow trickle
process while filtering out contaminants at the same time. The minerals
and electrolytes contribute to the highly sought after alkalinity of the water,
stabilizing it and creating alkaline buffers that keep the water fresh and
healthful even if it sits on a shelf for a year or more.
Here is a simple checklist that can help you determine the
quality of your water.
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Water Source and PH

What you need to know. Water with
a PH under 7.0 is acidic. Acidic water reduces oxygen in the body setting
you up for degenerative disease, premature aging and illness including
cancer. Look for water with a PH slightly above 7.0 which is alkaline.
Alkaline water increases oxygen to the body and helps combat free radicals. |
GOOD THING
Does it have Minerals and Electrolytes?


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BAD THING
Is it exposed to pollution, human or animal waste, pesticides, chemicals,
jet fuel or other contaminants?


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BAD THING

Is it chemically purified, purified by reverse osmosis,
distilled or vapor distilled?

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| Tap
Water or bottled Drinking Water from reservoirs, lakes or streams.
Most Tap Water is acidic because chemical and
environmental exposures cause acidity. Check the PH with a PH test strip. |
Maybe, Maybe Not Ask for a
water report. |
Yes, because it's above ground. |
Most Tap water is treated with
chlorine and silicofluride. If your drinking bottled tap water most likely
it has been purified. Less then pristine water is purified by
reverse osmosis, distilled or vapor distilled. |
| Spring
Water
A lot of Spring Water can be acidic because chemical
and environmental exposures perpetuate acidity. Check the PH with a PH test
strip. |
Maybe, Maybe Not, read the label. |
Yes, because it's above ground. |
Maybe, Maybe Not, read the label. Some
spring water is filtered then ozonated according to regulations leaving
healthful minerals and electrolytes if present. Less then pristine spring
water is purified by reverse osmosis, distilled or vapor distilled. |
| Glacier
Water Most Glacier Water is alkaline due to
the mineral content and high altitude. Check the PH with a PH test
strip or read the label. |
Most likely. Read the label to be
sure. |
Yes, because it's above ground. |
Maybe, Maybe Not, read the label. Some
Glacier water is filtered then ozonated according to regulations leaving
healthful minerals and electrolytes if present. Less then pristine Glacier
water may be purified by reverse osmosis, distilled or vapor distilled and
sometimes even chlorinated. |
| Mineral
Water Most likely alkaline because of the
minerals and electrolytes. |
Yes. |
Yes |
Unknown. Read the label.
Some Glacier water is filtered then ozonated according to regulations
leaving healthful minerals and electrolytes if present. Less then pristine
Glacier water may be purified by reverse osmosis, distilled or vapor
distilled and sometimes even chlorinated. |
|
Water from an Unconfined aquifer.
Depends. Read the label or ask for a water
report. |
Maybe, Maybe not depends on the age,
area and soil composition. Ask for a water report or read the label. |
Yes because the aquifer is shallow and
seepage from above occurs. |
Read the label. Some water
is filtered then ozonated according to regulations leaving healthful
minerals and electrolytes if present. Less then pristine water may be
purified by reverse osmosis, distilled or vapor distilled and sometimes even
chlorinated. |
|
Water from a
Confined Aquifer.
Most likely
alkaline.
Model on a
Bottle is with an alkaline PH up to 7.4 it's on the label and the water
report has been done. Approved by the IBWA. |
Most likely.
Model on a Bottle has the highest source of Calcium of all bottled
Artesian Mineral Waters on the market and has other important minerals and
electrolytes essential to good health. |
No. This is the ONLY type of
water that is not exposed to contaminants. The water comes directly from the
protected aquifer into the bottle and never becomes exposed to environmental
or other contaminants. |
Artesian mineral water does not have to
go through the damaging process of reverse osmosis or chemical sterilization
because this type of water is naturally pure and pristine.
Federal law requires the minimum of ozonation which oxygenates
the water and that is the only process other then germicidal treatment with
ultra violet radiation.
No. Model on a Bottle brand does not use or need chemicals,
reverse osmosis, distillation, vapor distillation to purify the water. |

About PH and why it's important. There are
lots of bottled waters that have a high PH but if they do not also have
minerals that PH is quickly lost. Minerals act as alkaline buffers and no
matter how long the product sits on the shelf it will retain it's PH if it has
minerals. A very high PH is not necessarily better. In fact it can be
kind of irritating and cause the stomach to produce more hydrochloric acid to
balance it so what you really want to look for is a product that is closer to
what a healthy human body PH should be. Just slightly above 7.0
The reason why it's important for your water to be alkaline is that alkaline
water increases oxygen in your body and diseases like Cancer can not thrive in
an oxygen rich environment. Click
on this thumbnail
and
see what it is that helps get that oxygen into the cell. A lot of people
are unaware of this and it's very important. Why is it important that the
water not have pollution or chemicals in it? Because they cause acidosis
and acidosis is the state that sets up the stage for cancer and other
devastating illness so it would be really dumb to have an alkaline water with
minerals if that water also had pesticides, drug residue and chemicals in it.
What would be the point? Other factors one should be concerned about when
choosing there bottled water is if it has to be purified, distilled or
chemically treated (a process that pretty much kills the water) then the water
is not naturally pure or has been exposed to unwanted pollutants.
Municipal water typically is. A lot of water is. Cities have to provide
clean drinking water and that's the law. They do the best they can with the
knowledge and products available to them.
Why are the
Minerals, Electrolytes and PH Important
when choosing an excellent quality drinking water?The
human body is slightly alkaline. As we age, our blood becomes more
acidic and sets the stage for disease, cancer and health problems.
When the cells in the body produce acid the cell either dies or mutates and
becomes abnormal such as a cancer cell.
The more acidic your body becomes the less oxygen it has. The less
oxygen it has the more attractive it becomes for devastating illnesses like
Cancer which thrives in a low oxygen acidic environment. To be healthier
and to help ward off diseases like Cancer is simpler and easier then one might
think. Simply eating more vegetables, alkaline foods and drinking
alkaline water helps oxygenate the blood and helps bring up the alkaline PH of
the body making it a place that cancer, mold, viruses, candida, fungi
and bacteria are not attracted to. When your body is too acidic it can
not absorb nutrients and will steal them from your organs and bones. Nearly all terminal cancer patients have a
urine saliva PH of 4.4 to 5.5 A healthy saliva or urine PH test should
read 7.0 to 7.2. When your body's PH drops as low as 5.3 it will not
process vitamins and minerals. The body will produce more fat to protect
it's self from the damaging effects of too much acid. The fastest way to bring your
PH level up is by drinking an alkaline water. The reason this is the
fastest is because our bodies are mostly water.
We are mostly water.
If your water contains pesticides, pollution, chemicals or drugs your liver
will filter some of it out. The rest will go here:
Our brain
is 75% water,
Our heart
is 75% water,
Our lungs
are 86%
water,
Our muscles
are 75% water,
Our
liver is 85% water,
Our kidneys
are 83% water,
Our bones
are 22% water,
Our blood
is 83% water,
Our Saliva
is 83% water
And our perspiration
is 95% water.
Drinking chlorinated water
was reported
to increase the chances of getting bladder cancer by 35 percent. This
number increases to 57 percent if you swim or bathe in it. Some studies
indicated higher miscarriages and fertility problems as well. The
chlorine added to drinking water is not natural. It is also an endocrine
disruptor that mimics estrogen. Chlorine gas was used as a weapon of
war. Chlorinated water may be one of the things causing obesity in
America. The reason being that chlorine blocks iodine receptors in the
thyroid gland and when your thyroid does not get it's iodine it slows down.
The cancer risk among people who drink chlorinated water is 93% higher then
those who do not drink it. Chlorine is not the only thing in municipal
water. Artificial fluoride called silicofluroride is the cheap
toxic waste left over from uranium extraction. It is scrubbed off
uranium chimneys. Made into a scrubber liquor that often contains
radionucletides, aluminum, iron, tin and lead then sold to municipal water
companies. It replaced the sodium fluoride that used to be used around
1950. Today it is in 90% of the municipal water so you drink it, bathe
in it, cook in it and wash your clothes and car in it. It's so toxic
that they can't dump it in the streams. It would kill the fish and harm
the ecosystem. Natural fluoride is not harmful in this manner. It does
what it's supposed to do. Remineralize teeth and prevent acid from destroying
your teeth. Any excess is excreted in the feces and easily broken down.
Today there are more then 11,000 organochlorides used on the market.
They are put in the water, used in pesticides and end up in the sewage system
which harms the ecosystem and bioaccumulates in the fish which you eat.
.It's
no wonder that the increase in cancer went from one in 214 people in 1964 to
half of all Men and a third of all Women. Since 1964 our toxic load,
drug load and change from farm fresh made at home food went the way to massive
chemical use of pesticides, drugs, chemicals and more that eventually ended up
in our groundwater after we ingested it, sprayed it on our food and slathered
it all over our skin and hair and don't forget all the processed food that
came about when we quit living naturally and preparing our own food in
exchange for our more stressful lifestyles. Humans, animals and fish are organic beings.
The earth is of an organic origin. It's that simple.
This is not intended to treat, cure or make claims. It's just simple
science and facts that you can research and look up for yourself on the web.

Listed below are some of the minerals
and electrolytes listed on the label of Model on a Bottle TM Premium Artesian
Mineral Water and Premium Waters of America and how they may benefit your
health. 
First on the Menu is a thirstalicious treat
from our lovely State of Minnesota. From 400 feet below the earth from a
confined aquifer comes pure artesian mineral water that is over 1,000 years
old. One thousand years of filtration and purification by nature.
The taste is exquisite. The high calcium and magnesium content is the
highest I have found for an artesian water. Everything is natural from
the PH to the minerals to the electrolytes. Nothing manmade on the
market can compare. The PH is a perfectly balanced alkaline 7.0 to 7.4
depending on the time of the year. Bottled directly at the source
straight in to the bottle with the Model on a Bottle TM label packaged and
ready to ship directly to you for your personal and healthful enjoyment.
The Secure Store is now
open for your shopping pleasure! Click & Shop Now!
10 CASE Minimum will last 1 person about
3 months.
Nutritional Information mg/L Look on
the label for the mineral & electrolytes listed.
| Calcium |
70 |
Also found in Dairy foods, sea foods, avocados, some nuts,
greens & vegetables, figs and oats. |
Calcium is essential to maintaining a regular heartbeat,
preventing muscle cramps, involved in the activation of several enzymes
including lipase which breaks down fat for use by the body, aids in
neuromuscular activity, helps prevent cancer, helps prevent cardiovascular
disease, forms strong bones, teeth and maintains healthy gums, good for
healthy skin, maintains proper cell membrane permeability, participates in
the protein structuring of RNA and DNA, prevents bone loss, essential in
blood clotting, provides energy, lowers blood pressure and cholesterol.
|
|
Chloride |
4.2 |
Also found in olives. |
Chloride is an electrolyte that works in conjunction with
sodium and potassium. Helps control fluids in the body and maintain
electrolyte balance, reduces acid levels, works in the stomach to help
digest food and in the liver to eliminate toxins, acts as a neutralizing
agent to help bring the alkaline acid levels into balance. |
|
Fluoride |
0.5 |
Also found in rocks, seawater, most foods, animals, plants
and soil. |
Reduces the ability of plaque organisms to produce acid,
promotes the remineralization or repair of tooth enamel in areas that have
been demineralized by by acids. |
| Magnesium |
22.0 |
Also found in Nuts, seeds, beans, legumes, spinach,
halibut, milk, cheese, bananas, and avocados. |
Helps regulate blood sugar, blood pressure, maintain
strong bones, steady heartbeat, critical to bone development and proper
development and maintenance of organs, tissue and blood.
Research shows magnesium may be beneficial to preventing high blood
pressure, heart disease and diabetes. Magnesium is important in regulating
325 enzymes! Most people are thought to be deficient. |
|
Nitrate |
0.08 |
Also found in some water, fruits & leafy green vegetables and
added as sodium nitrate to some meats. |
Recent research has found that small amounts of nitrate
that occur naturally can be beneficial to those with who have had a heart
attack or stroke because it signals the muscles to relax, reduce blood
pressure, reduces blood clotting and helps guard against myocardial
infarction and stroke. |
|
Potassium |
1.4 |
Also found in avocadoes, bananas, citrus fruits,
lentils, milk, molasses, nuts, parsnips, potatoes, raisins, canned
sardines, fresh spinach, yogurt, and wholegrain cereals. |
Essential to nerve transmission, carbohydrate and protein
metabolism, muscle contraction, maintaining cellular integrity and water
balance. |
| Sodium |
4.0 |
Also found naturally in butter, camembert, Roquefort,
parmesan, Dulse Kelp, carrot juice, cottage cheese, goat milk, buttermilk,
Feta, beet greens, beets, celery and |
Sodium is necessary for maintaining blood PH, maintaining
proper water balance and is needed for stomach, nerve and muscle function. |
|
Sulfate |
31 |
Found in nature from volcanic and marine sources. |
Sulfate is important in low levels to help form brain
tissue, joint proteins and the proteins that line the walls of the
digestive tract. They stimulate the pancreas to generate
digestive enzymes and are thought to help detoxify the body of medicines
and environmental contaminants. |
|
TDS |
300 |
This means Total Dissolved Solids. Also found in Mineral
Water. |
The higher the TDS the more the minerals. Too high
can effect the taste and make the water too hard. Too low means
there's little nutritional value from the water in the form of minerals
and electrolytes. A maximum TDS of 500 is usually found to
taste fine but when it hits 1000 it doesn't taste too good and may be the
result of added chemical pollution (This is not a problem with confined
aquifers). Saline water has a TDS of 5000. |
| PH |
7.0-7.4 |
Human Blood has an alkaline PH of 7.35-7.45. Pure
Water has a PH of 7.0 and is considered neutral. Anything below 7.0
is considered acidic. Normal Urine PH is 6.0 Normal Saliva PH is 6.0
- 7.4 |
This natural alkaline PH Premium Artesian Mineral Water is
a great way to balance your body's PH level and counteract the
damaging effects of acidity. Feel better, look better and live
better.
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